- Basic Food Safety
- Personal Hygiene
- Cross-contamination & Allergens
- Time & Temperature
- Cleaning & Sanitation
The ORA is the only state association offering ServSafe training and discounts. For more information, contact Bren Cueni, ORA’s manager, member services at firstname.lastname@example.org. Our Restaurant Education Series webinars are online for our members. Click here anytime to get the information you need.