À LA CARTE 
MAGAZINE

Our Story is Your Story Less

à la carte is the ORA's member-exclusive, annual magazine that covers the latest information on Ohio's restaurant, foodservice & hospitality industry, featuring anything from new technology, legislative & workers' comp updates, and member stories from #OhioWorksHere ... to our Vendor Program and all ORA events, including the Expo.
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Questions? Email communications@ohiorestaurant.org