ServSafe® PROGRAMS

GOT THE APP YET?
ServSafe® OPS mobile app


click to get the ServSafe Ops app

You can also navigate to the ServSafe Ops app on the Ohio Restaurant Association app!

Food safety is no accident.

Why choose ServSafe®?

ServSafe online training programs deliver consistent core food safety and workplace education. They help ensure food is handled safely throughout the operation and employees enjoy a safe environment in which to work and succeed. 

ServSafe for ORA Members

Is your business an ORA Member? If so, you can purchase ServSafe products using the ORA member 15% member discount.



Visit servsafe.com/resources/sra


Not an ORA member, yet? Join today and start saving.

join the ora
Order ServSafe Products
Which product is right for you? Order HERE and save 15% as an ORA Member.

Enroll in Training

Search for online and in-person TRAINING HERE.
ServSafe in Ohio
Certification in food protection training in Ohio consists of two levels. Learn more HERE.
click here for ServSafe® Manager Regulation Update for Ohio - April 2021

ServSafe Manager

Learn about food-borne illness, how to prevent it and how to train employees in food sanitation.

Learn more & buy course, exam and proctor products.

ServSafe Person-in-charge & Food Handler

Learn basic food safety practices for preparing and serving food.

 - Person-in-Charge meets Ohio’s PIC requirement. This is required training for the designated person in charge for each shift of a foodservice operation or retail food establishment:

- Food Handler: Learn basic food safety practices for preparing and serving food.

Learn more & buy courses.

ServSafe Alcohol

Learn the essentials of responsible alcohol service.

ServSafe Allergens

Learn what's required to ensure all staff are allergy-aware and take necessary steps to keep guests safe.

ServSafe Workplace

Provides employees and managers with training to help manage emerging risks and advance a positive culture within the restaurant, foodservice & hospitality industry.

ServSuccess

Provides restaurant employees and employers with training and professional certifications that respect the fast pace of the restaurant, foodservice & hospitality industry and help turn career ambitions and goals into reality.

ServSafe FAQ's + Resources

Find program information, student & instructor resources, re-certification answers, food safety code information ... and much more!    

image

Want to know more? 
We're here for you.

Laura Morrison
Managing Director of Organization Growth and Foodservice Safety
P: 614.246.0205
E: lmorrison@ohiorestaurant.org